Category Archives: Seasonal Features

Taiwanese Pastry Mooncakes

Chinese Mid-Autumn Festival (Moon Festival) is just around the corner! It’s on the 8th September next year. This year, I would love to make something nice to celebrate this important festival in the Chinese culture. Generally, people makes the traditional

Taiwanese Pastry Mooncakes

Chinese Mid-Autumn Festival (Moon Festival) is just around the corner! It’s on the 8th September next year. This year, I would love to make something nice to celebrate this important festival in the Chinese culture. Generally, people makes the traditional

S’more Messy Cake

BE WARNED: This is a super duper HEAVY Wicked—Crazy cake! And…  it’s going to be a long photo-based post! 🙂 🙂 🙂   Tomorrow is Hubby-2-be’s (aka IK) birthday~ He’s turning 29 this year! A celebration of a few things:

S’more Messy Cake

BE WARNED: This is a super duper HEAVY Wicked—Crazy cake! And…  it’s going to be a long photo-based post! 🙂 🙂 🙂   Tomorrow is Hubby-2-be’s (aka IK) birthday~ He’s turning 29 this year! A celebration of a few things:

Easter Chai Chocolate Cake

WOW! THIS IS COLOURFUL! One of the thing that I love about Easter is that things are always very vivid, rich, bright and cheerful. Whether it is a cake, the shopping mall decorations or simply the Easter eggs. Easter eggs,

Easter Chai Chocolate Cake

WOW! THIS IS COLOURFUL! One of the thing that I love about Easter is that things are always very vivid, rich, bright and cheerful. Whether it is a cake, the shopping mall decorations or simply the Easter eggs. Easter eggs,

Easter Muesli Nests

Easter is coming!! Last week I’ve made the Easter waffle with lots of peanut butter and Nutella! Today, I’ve decided to do some “healthier” cookies~ Lots of muesli and oats! It taste as good as butter cookies! I initially got

Easter Muesli Nests

Easter is coming!! Last week I’ve made the Easter waffle with lots of peanut butter and Nutella! Today, I’ve decided to do some “healthier” cookies~ Lots of muesli and oats! It taste as good as butter cookies! I initially got

Nutella Waffle & Peanutbutter Icecream

So now that Easter is a week away, I’ve been thinking deeply of the things I wanted to bake. Though, it’s always easy to think but hard to do especially that wedding is only 2 months away! I must admit

Nutella Waffle & Peanutbutter Icecream

So now that Easter is a week away, I’ve been thinking deeply of the things I wanted to bake. Though, it’s always easy to think but hard to do especially that wedding is only 2 months away! I must admit

CNY Stir-fry Lobster in Ginger Scallion Sauce

Continue to say Happy Chinese New year~ Today is what we called “Chor 5” in Cantonese (the 5th day of the Lunar year!)… That last few days are one of the happiest moments ever since, not only because I’ve received so many red

CNY Stir-fry Lobster in Ginger Scallion Sauce

Continue to say Happy Chinese New year~ Today is what we called “Chor 5” in Cantonese (the 5th day of the Lunar year!)… That last few days are one of the happiest moments ever since, not only because I’ve received so many red

CNY “Larp-Mai Rice” (Savoury Rice with waxed meats)

1 more day until Chinese new year 2014! Happy Chinese New Year Eve everyone! This year is particularly special for me as I’m currently in Hong Kong, my hometown, a land that Chinese New Year is a very important festival to be celebrated! Here, I am amazed with

CNY “Larp-Mai Rice” (Savoury Rice with waxed meats)

1 more day until Chinese new year 2014! Happy Chinese New Year Eve everyone! This year is particularly special for me as I’m currently in Hong Kong, my hometown, a land that Chinese New Year is a very important festival to be celebrated! Here, I am amazed with

Cranberries, Honey & Pistachio Biscotti

Hi from Taiwan~ It was not long since I had my last trip to Singapore and Malaysia, and now I’m on another vacation in Taiwan 🙂 I’m currently in Sun moon lake and I must say, this is a beautiful place

Cranberries, Honey & Pistachio Biscotti

Hi from Taiwan~ It was not long since I had my last trip to Singapore and Malaysia, and now I’m on another vacation in Taiwan 🙂 I’m currently in Sun moon lake and I must say, this is a beautiful place

{Sincerely Fiona} 1st Blogiversary

One year seems to have flown by, and in another sense it feels as if I’ve been blogging too frequently, that without even realising it;  I’ve already posted more than 100 post this year! BRAVO! I wanted to take a moment

{Sincerely Fiona} 1st Blogiversary

One year seems to have flown by, and in another sense it feels as if I’ve been blogging too frequently, that without even realising it;  I’ve already posted more than 100 post this year! BRAVO! I wanted to take a moment

Chocolate chips & Sultana Biscotti

Happy Holidays! Just 1 more day before X’mas. This year, It is really my first time baking a festival themed goodies ever since my blog was borned. Hence, I’ve decided to make something simple but tasty and easily shared between

Chocolate chips & Sultana Biscotti

Happy Holidays! Just 1 more day before X’mas. This year, It is really my first time baking a festival themed goodies ever since my blog was borned. Hence, I’ve decided to make something simple but tasty and easily shared between

Halloween Ovaltine Cemetery Cake

2 more weeks till Halloween!! Happy Pre-Halloween by the way! I’ve always love having Halloween parties (except that I ban spiders! Hahaha yes I freak out when I see little crawlers!) By besides that, it’s always a fun time especially

Halloween Ovaltine Cemetery Cake

2 more weeks till Halloween!! Happy Pre-Halloween by the way! I’ve always love having Halloween parties (except that I ban spiders! Hahaha yes I freak out when I see little crawlers!) By besides that, it’s always a fun time especially

Happy Daddy’s Day!

Happy fathers day! I could not believe that its daddy’s day already! The last one seemed like just yesterday. Last yearËŠs daddy day we went out for dinner and pretty much that was it! This year I felt like I

Happy Daddy’s Day!

Happy fathers day! I could not believe that its daddy’s day already! The last one seemed like just yesterday. Last yearËŠs daddy day we went out for dinner and pretty much that was it! This year I felt like I

BBQ pork (Char Siu)

Char Siu,  (or Chinese BBQ pork) is something that I eat since I was a child, {developed by the Cantonese society} and is a dish that we usually eat as a celebration dish for Pre-Chinese New Year, or celebration of

BBQ pork (Char Siu)

Char Siu,  (or Chinese BBQ pork) is something that I eat since I was a child, {developed by the Cantonese society} and is a dish that we usually eat as a celebration dish for Pre-Chinese New Year, or celebration of